We will meet you at the end of November on our stand n° 1206 Hall1 D.
Since 1878, our legacy combines tradition with innovation in order to shape the
landscape of tomorrow’s viticulture. The rootstock Richter 110, pilar of our experience
as a vine nursery, and to this day dominates in our mediterranean vineyards and
seduces every day more vineyards in the world, and confirms its superiority by being
chosen by more vine growers.
Our goal is to offer a new life to the vineyard with our high quality certified vine plants.
Collaborating with Richter means contributing to our successful, forward-looking and
sustainable legacy. Join us in a permanent journey to reinvent viticulture, choosing
not only our plants, but the legend. Participate with us to the excellence of Richter,
where every root tells a story of tradition and innovation.
Here below you will find a non exhaustive list of our grape varieties, for more
information please contact us by phone or by our contact form.
– Airén
– Chardonnay
– Chenin
– Clairette
– Colombard
– Grenache blanc
– Grenache gris
– Gros Manseng
– Gewurztraminer
– Macabeu
– Marsanne
– Muscat Petit grain
– Muscat d’Alexandrie
– Petit Manseng
– Pinot gris
– Riesling
– Roussanne
– Sauvignon blanc
– Sauvignon gris
– Ugni blanc
– Verdejo
– Vermentino
– Viognier
And more…
(mildew and powdery mildew resistances).
– Artaban
– Vidoc
– Cabarnet cortis
– Monarch
–
– Floreal
– Voltis
– Souvignier gris
– Muscaris
(Climate change)
– Agiorgitiko (Greece)
– Xinomavro (Greece)
– Touriga Nacional (Portugal)
– Nero d’Avola (Italy)
– Alvarhino B (Portugal)
– Assyrtiko B (Greece)
– Moschofilero Rs (Greece)
– Verdejo (Spain)
– Xarello (Spain)
Richter’s main goal is to offer vine growers of the world access to the highest quality of certified plants through the French clone Selection, which represents today a high quality of genetics and sanitary profiles.
In order to achieve this, Richter’s nursery guarantees the following points :
In our nursery, to insure this high standard in vine plants, the quality control starts by a very rigorous control of our raw material, which are our certified bud and rootstock production fields.
All our certified material are controlled for virus through laboratory testing regularly.
This will guarantee and excellent genetic and sanitary profiles of our plants produced with all the material.
Every vineyard and terroir has a specific reflection to it. Our nursery takes pride in producing the most wide range of different rootstock-variety in order to respond on the best way possible to the demands of every region, and to specific demands of our customers. Each plant takes 18 months before they can be planted on a vineyard, an important anticipation work is done in order to do this.
Our vineyard technicians present in your region are at your disposal to respond to your needs and to give you technical advice.
After the pruning period of our certified rootstock fields, every vine is cutted to the appropriate dimension and cleaned to eliminate buds in order to avoid shoots on the rootstock in the future. The rootstock can then be used to graft the desired grape variety on top.
The shoots of our certified vineyards are cutted by bud to become future grafts. We only keep the buds that have an optimal diameter to be adapted to the rootstock diameter.
The process of grafting the bud in the top of the rootstock will create a plant. Thanks to the Omega and English grafting technics.
In order to protect the graft junction and to ease the cicatrisation process, we put on a protective was over the graft.
This process is the cicatrisation process of the graft and the growth of the first roots. This process is done in hot and steamy room, with specific conditions depending of the rootstock-variety profile.
The grafted plants are taken out of the stratification boxes and to adapt the plants to the exterior climatic conditions. The plants are selected one time and then waxed a second time, in order protect them of the wind and heat conditions. The planting can start in the nursery fields, where the plants will be supervised by our field managers.
The acclimatised plants are planted in a nursery where they can grow and develop under the supervision of our crop managers.
A specific control is being done in the fields in order to stimulate root and shoot growth, and the sanitary conditions on the field. This is a key moment, where a visual and a supplementary laboratory testing is done and guarantee vine health.
In autumn, once the vegetative cycle of the plants is finished, the nurseries are pulled out thanks to a specific machine. The plants will be taken to cold storage to start the vine selection process.
During the plant selection, the following points are being controlled: root quality, mechanical resistance in the graft junction, visual aspect of rootstock and the quality of the main shoot. The first pruning process of the vine is done at this moment, the plants will then be waxed one last time. After this process each batch will be packed in boxes or plastic bags, and then kept in cold storage until delivery to our customers.
After the pruning period of our certified rootstock fields, every vine is cutted to the appropriate dimension and cleaned to eliminate buds in order to avoid shoots on the rootstock in the future. The rootstock can then be used to graft the desired grape variety on top.
The shoots of our certified vineyards are cutted by bud to become future grafts. We only keep the buds that have an optimal diameter to be adapted to the rootstock diameter.
The process of grafting the bud in the top of the rootstock will create a plant. Thanks to the Omega and English grafting technics.
In order to protect the graft junction and to ease the cicatrisation process, we put on a protective was over the graft.
This process is the cicatrisation process of the graft and the growth of the first roots. This process is done in hot and steamy room, with specific conditions depending of the rootstock-variety profile.
The grafted plants are taken out of the stratification boxes and to adapt the plants to the exterior climatic conditions. The plants are selected one time and then waxed a second time, in order protect them of the wind and heat conditions. The planting can start in the nursery fields, where the plants will be supervised by our field managers.
The acclimatised plants are planted in a nursery where they can grow and develop under the supervision of our crop managers.
A specific control is being done in the fields in order to stimulate root and shoot growth, and the sanitary conditions on the field. This is a key moment, where a visual and a supplementary laboratory testing is done and guarantee vine health.
In autumn, once the vegetative cycle of the plants is finished, the nurseries are pulled out thanks to a specific machine. The plants will be taken to cold storage to start the vine selection process.
During the plant selection, the following points are being controlled: root quality, mechanical resistance in the graft junction, visual aspect of rootstock and the quality of the main shoot. The first pruning process of the vine is done at this moment, the plants will then be waxed one last time. After this process each batch will be packed in boxes or plastic bags, and then kept in cold storage until delivery to our customers.
You can immerse in the universe of our wine cellar, where more than 40 grape varieties are processed and from which we make exceptional wines. We invite you to discover and explore this wine diversity during a personalized tasting experience, where each wine will tell a different story, of a terroir, a season and our capacity to adapt to it.
Our commitment continues. We are conscious of the challenges and the willpower of vine growers, because we are vine growers ourselves. Hence we can propose interactive sessions to do wine blend trials.
Together, we can explore the synergy of different varieties and advise you on how to reveal the potential of your future wines. For us, the wine tasting in more tan a simple task, it’s a collaboration, an shared exploration that can not only reveal a unique character of our wines, but that can inspire you to keep creating. Join us and let’s transform together, passion into excellency.
We will meet you at the end of November on our stand n° 1206 Hall1 D.
Wine Congress in Mexico : In june – The widest Congress in the country The not-to-be-missed event for the wine …
Don’t forget to order your plants for 2025 now! To be sure to book the varieties you need.
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Depuis 1878, notre héritage s’entrelace avec l’innovation et la tradition pour façonner le paysage de la viticulture mondiale. Le porte-greffe Richter 110, pilier de notre expertise, domine aujourd’hui les vignobles méditerranéens et conquiert de nouveaux territoires, affirmant sa suprématie en tant que choix privilégié des vignerons exigeants.